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The Air Fry Difference. Learn More

Our new Frigidaire Gallery® Front Control Ranges are the first range to include Air Fry — at the touch of a button!

  • Traditional Bake
    Passive Heat Transfer
    Good Baking Results.
  • Fan Convection
    Forced Air Heat Transfer
    Better Baking Results.
  • Convection Bake
    Forced Air Heat Transfer
    Best Baking Results.
  • Air Fry
    AIR FRY:
    Forced Air Heat Transfer
    Specialized for fried foods.

Frigidaire Gallery 30″
Front Control Gas Range
Faster, more even baking results with True Convection

Get faster, more even multi-rack baking with a powerful convection fan and third heating element that evenly circulates hot air throughout the oven.

Flexible Five Burner Cooktop

Get the ultimate cooking flexibility. Cooktop features an 18,000-BTU power burner for faster boiling, a 5,000-BTU simmer burner for delicate foods and sauces and a 10,000-BTU oval burner, perfect for your griddle.

Quick Boil Burner

Get meals on the table faster with our powerful 3,200W element.